Please join us at a Farm to Table Dinner on Saturday, August 1st, hosted by Heritage Conservancy and sponsored by Kimberton Whole Foods, both organizations devoted to land preservation and agriculture. The event will be a festive occasion celebrating the bountiful produce and talented growers in the region. We are creating the menu with Linda Jacobs of Soup to Nuts and David Zuckerman of Earl’s Prime, both chefs dedicated to the use of seasonal locally sourced ingredients.The event follows a breakfast forum that we hosted in March which recognized the need to highlight Bucks County growers in order to create a more sustainable region. Not only does supporting our farmers help the region economically, it also helps to preserve land.
Please join us for a local festive event highlighting the bountiful produce of Bucks County and enjoy a delicious outdoor summer evening with friends and neighbors.